Hey everyone, here’s some food for thought…
Did you know that curcumin — the substance that gives Turmeric its yellow color — can actually help prevent the most common kinds of cancer? Scientific studies link the frequent use of turmeric to lower incidences of breast, prostate, lung, and colon cancer.
For a great scientific article about the health benefits of turmeric, just click here.
Some possible health benefits…
- Overall decreased cancer risk
- Improved regulation of blood pressure
- Improves chronic digestive health problems
- Improved cognitive function
It’s important to know that the vast majority of studies on turmeric have not examined the spice itself, but rather one of its constituents called curcumin.
For a detailed review of health benefits, along with tips for selecting and storing tumeric make sure you check out the article.
Wishing you all the best.